Chicken Pot Pie - Individual$12.00
A Cleaver Co classic! Made with chickens from Grass Land Farms in upstate New York and stuffed with local vegetables, our pot pies are the perfect comfort food.
The filling of your Chicken Pot Pie has been fully cooked prior to freezing. The pastry crust will bake through in the time it takes to reheat the filling.
- Pre-heat oven to 350°
- Remove and recycle plastic lid
- Place Chicken Pot Pie(s) on a sheet tray or directly onto oven rack
- Bake for 45-50 minutes or until crust is brown and filling is bubbling
- Compost the brown container if you are able!